This photo was captured at the Fruit & Spice Park. The iguana skin has many different textures and sizes of each texture of the skin. It is a zoomed photo as it was still along the lake.
Banana leaf in my backyard at early morning light, taken with my Samsung Galaxy S9 phone camera. Camera settings are F2.4, 1/222 s, 4.30 mm, ISO 50, White balance Auto, no flash.
Carved Detail of the Alhambra by Dustin Quiel-Athanasiadis
Honorable Mention Group B - Score 85
This is one of the many, many, many stone carvings decorating the Alhambra Palace in Granada, Spain. I took this picture during a visit many years ago.
This image was shot specifically for this challenge. The three small crochet baskets were made by my wife. I placed them on a wicker basket lid turned upside down. A whiteboard was used for the background. This image was shot in the late afternoon in full sunlight. I thought the repetitive circular patterns added to the composition. There are textures are in all the elements. Post-processing was done with LrC. One small blemish on the whiteboard was removed using PS. It was not intended, but this image vaguely resembles an abstract face.
This is a pair of old hiking shoes that I normally use for yard work. When I was looking around the garage for something with texture they caught my eye. I played around with them and made various setups. I liked this one the best. The shoelaces were trying to make a statement so I tied them in a bow, and helped them out to make some interesting loop shadows. I thought the diagonal slant to the shoes helped the composition.
This is a bunch of expired pills ready to be taken to a pharmacy for proper disposal. ISO 400. f 22 at 0.3 sec. Shot with a 100 mm. 2.8L Macro The camera was mounted on a tripod.
Macro shot of part of a strawberry. ISO 400, Setting at f 22 at 30 sec. used a 100mm 2.8L Macro lens with a 36mm ring. Used a small floodlight reflected from a whiteboard. Tweaked with Lightroom Classic.
This is regarding food textures. This is a chicken, polenta & vegetable lunch at a hotel restaurant. There are a variety of different textures on this plate to please the palate from crunchy hard to different levels of soft, to smooth with different levels of firmness.
